Fiasco Ristorante + Bar

With a strong foundation of northern Italian flavours and techniques, our menu is inspired by the outstanding local produce on offer year round.

Daily specials and seasonal produce mean that our menu changes regularly.

Click here to view the menu as PDF

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Entrée

Focaccia $15

Wood-fired focaccia, extra virgin olive oil, garlic

Cecina $18

Wood-fired chickpea tart, parmigiano reggiano, rocket, San Daniele prosciutto

Antipasto misto $31

Selection of Italian salumi, olives, pickles, parmigiano reggiano cheese, focaccia

Cavolfiore $22

Oven roasted cauliflower, napoletana sauce, thyme butter crumbs, parmigiano reggiano cheese

Polipo $27

Wood grilled octopus, Dorrigo potato mash, chilli crumbs, local finger lime

Calamari fritti $19

Fried calamari, house made rosemary mayo

Maialino $25

Italian pork sausage, braised lentils, cauliflower puree, kale chips

Pasta

Pizzoccheri $29

Hand made buckwheat pasta, savoy cabbage, melted Asiago cheese, butter, sage, garlic

Gnocchi al ragu’ $32

Homemade potato gnocchi, organic beef & pork ragu’, fresh ricotta

Casarecce ai frutti di mare $33

Artisan casarecce, calamari, prawns, octopus, olives, capers, chilli, napoli sauce

Paccheri mancini con coniglio $33

Artisan paccheri pasta, slow cooked rabbit, pinot grigio, green olives, mushrooms

Dishes of the day

Risotto $38

Organic carnaroli rice cooked to order (20min)

Taglio del giorno $POD

Grass fed local organic Black Angus beef (Crowe Farm)

Pesce del giorno $39

Fresh fish locally caught

Sides

Broccoli $9

Local broccoli sautéed in fresh garlic, chilli

Rucola e radicchio $9

Rocket, Radiccho, Parmigiano reggiano cheese, aged balsamic, cold pressed olive oil

Pure di patate $9

Creamy mash potato

Patate $9

Potato chips, rosemary mayonnaise

Caprese $21

Tomato, buffalo mozzarella, extra virgin olive oil

Wood fired pizza

All our pizza’s are naturally risen for 48 hours, 100% handmade in our wood fired oven

Margherita $21

Tomato, bocconcini, basil

Bufala $24

Tomato, fresh buffalo mozzarella, basil

Vegetariana $23

Tomato, mozzarella, local mixed vegetables

Capricciosa $25

Tomato, mozzarella, ham, artichokes, mushrooms, olives

Quattro formaggi $24

Tomato, mozzarella, blue cheese, parmigiano, bocconcini, radicchio, rocket pesto

Bianca $25

Mozzarella, ham,mushrooms, potatoes, cream, oregano

Prosciutto e funghi $24

Tomato, mozzarella, ham, mushrooms

Gamberi e calamari $28

Tomato, mozzarella, zucchini, prawns, calamari, garlic, ginger, chilli, lemon, parsley

Ciccia $24

Tomato, mozzarella, smoked pancetta, capsicum, onion, parmesan

Rucola $25

Tomato, mozzarella, prosciutto, rocket, parmesan

Napoletana $23

Tomato, mozzarella, anchovies, olives

Dessert

Tiramisù $14

Rich & delicious classic Italian trifle

Pere e mele con gelato alla crema $15

Poached apple and pear,Lake Como cream gelato

Ravioli di ricotta fritti $15

Fried ricotta ravioli, vanilla gelato, Bonville orange infused honey

Profiteroles $14

Profiteroles filled with vanilla custard, chocolate sauce, toasted almonds

Affogato $16

Vanilla gelato, Frangelico liqueur, shot of coffee

Formaggi one $16 two $26

Selection of Italian and Australian cheeses & accompaniments

Surcharges - AMEX 0.8% - Sundays & Public Holidays - 15%